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Many describe the flavor of dragon fruit as a combination of pear and kiwi, with a touch of citrus. Dragon fruit is mildly sweet. Dragon fruit is a good has a solid dose of immune-supporting vitamin C, sleep-promoting magnesium, and is one of the few plant sources of iron—among other vitamins, minerals. It adds a vibrant colour to gin.
Ingredients:
Dragon fruit, hibiskus, orange flower, petals, etc.
Just add plain gin or vodka and infuse for 6- 24 hours or untill preferred intensity is reached.
Screw botanical strainer on or use tea strainer.
